Chef Terry Koval dreamed up this recipe especially for the 6th Annual Southern Chefs Potluck, which benefits Wholesome Wave Georgia, and we're excited to bring this classic home cookin' recipe to you! Ooey gooey cheddar stuffed sausage from our friends at Pine Street Market gets a perfect homemade pepper relish topping, and is complemented by the crispness of carrot kale slaw & the comfort of cornbread.
| Allergens |
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| ActiveTime | 25 minutes |
| TotalTime | 30 minutes |
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