This wonderfully robust dish bakes to perfection in just one pot! Saute carrots & aromatics with an earthy mix of shiitakes from Ellijay Mushrooms & Orchard Valley's cremini mushrooms. Simmer wild rice with a splash of red wine & thyme sprigs then top with tender Springer Mountain chicken thighs. Complement the warm flavors with a sweet & tart relish of chopped cherries, Georgia pecans, parsley & red onion.
| Allergens | tree nuts |
| NeedAtHome | Red wine |
| ActiveTime | 15 minutes |
| TotalTime | 45 minutes |
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