Whip up this easy meal that's sure to be an instant favorite with the whole family. Toss Sea to Table wild-caught shrimp in a cumin-spiced coating then saute 'til crisp & juicy. Whip up a quick, creamy cabbage slaw including sweet peppers from Crystal Organic Farm brightened up with lime & fresh cilantro. Pile it all onto oven-crisped flour tortillas then finish off with crumbled queso fresco & a sprinkle of pepitas.