Ground chicken from White Oak Pastures teams up with Pine Street Market's infamous bacon jam for a truly mouth-watering patty! Serve it on an H&F bun topped with caramelized onions & fresh herbed chevre from Caly Road Creamery. In lieu of fries, serve parmesan asparagus on the side.
| Allergens |
|
| ImageBanner | Kid-Approved |
| ActiveTime | 15 minutes |
| TotalTime | 25 minutes |
There are no reviews yet
Customers who bought this item also bought
Bolognese Lasagna Bowl
with bechamel, kale pesto & Pasta Mami's rigatoni
From $0.00
Beetlecat's Moqueca Stew
with redfish & tomatoesin Brazilian coconut broth
From $0.00
Corn & Summer Veggie Saute
over Creamy Herbed Polenta
From $0.00
Cracked Pepper Sirloin Steak
with creamed spinach & mashed sweet potatoes
From $0.00
Black & Blue Steak
with rosemary roasted potatoes& crisped garlicky kale
From $0.00
Golden Harvest Squash Pasta
with pulled brisket, greens, sage & parmesan
From $0.00
American Cut's Chipotle Salmon
with cucumber-pepper relish & cilantro over jasmine rice
From $0.00
King+Duke'sPork Chops
with tomato olivada sauce& creamy feta orzo
From $0.00
Creamy Shrimp Bisque
& radish tea sandwiches with Banner Butter
From $0.00
Good Luck Soup
with bacon, collard greens& little rock caviar
From $0.00
Beetlecat's Curry Shrimp
with tomatoes & herb-cucumber salad over jasmine rice
From $0.00
Moroccan Beef Meatballs
with pearled couscous, crema, tomato, cucumber & harissa
From $0.00