Sauté White Oak Pastures' ground chicken with local eggplant in a mouthwatering sauce of sambal oelek chili sauce, fresh garlic, tamari, brown sugar & seasonings. Serve with charred green beans from Global Growers & fragrant jasmine rice tossed with green onion, then garnish with lime wedges.
| Allergens |
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| ActiveTime | 25 minutes |
| TotalTime | 30 minutes |
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