This healthy, flavorful soup puts an Italian spin on the Southern tradition of eating greens & black eyed peas for New Year's. Simmer together slices of White Oak Pastures Italian herbed pork sausage, hearty collard greens, white beans, carrots & aromatics with a splash of white wine. Enjoy toasty TGM bread on the side & top it off with a spoonful of gremolata made with parmesan, parsley, oregano & garlic.
| Allergens | pork |
| NeedAtHome | White wine |
| ActiveTime | 20 minutes |
| TotalTime | 30 minutes |
There are no reviews yet
Customers who bought this item also bought
Sriracha-Coconut Shrimp
over ginger rice with eggplant,tomato & lime
From $0.00
Beef Meatballs Al Pomodoro
over spaghetti squash with herbed fromage blanc
From $0.00
RosemaryPork Chops
with maple-mustard sauce & cider-glazed roasted veggies
From $0.00
Mushroom Cream Chicken
with butternut squash mash & roasted pecan broccoli
From $0.00
Harissa Chicken& Creamy Burrata
with sautéed eggplant, kale, tomatoes & fresh oregano
From $0.00
Seared Shrimp Salad
with strawberries, pecans & warm poppy seed dressing
From $0.00
Salmon SkewerBowl
with marinated cherry tomatoes& feta tzatziki over couscous
From $0.00
Tomato-Braised Pulled Pork
over butternut squash fritters with herbed yogurt sauce
From $0.00
Beetlecat's Curry Shrimp
with tomatoes & herb-cucumber salad over jasmine rice
From $0.00
Savory Tomato Pie
with herbed biscuit crust & balsamic-cucumber salad
From $0.00
Upbeet's Curry Up Bowl
with chicken, quinoa, veggies & coconut curry dressing
From $0.00
Italian Ricotta Doughnuts
with cinnamon sugar & chocolate ganache
$18.00
