It's our favorite time of year, because The Attack of the Killer Tomatoes Festival is almost here! Transform your kitchen into Marcel with this hip recipe from Chef Brian Horn! Toast thick slices of The General Muir Bread's rustic sourdough, then spread with verdant avocado. Top with colorful heirloom tomatoes & sauteed Gulf shrimp tossed in Marcel's basil creme fraiche, made especially for G&G! Finish it off with a sprinkle of fresh herbs.